Bean Paste Steam Fish is a popular Malaysia dish that typically involves topping steamed fish with a flavourful sauce made from fermented bean paste or soybean paste, along with various condiments, to infuse the fish with a rich and delectable flavour. Made from fermented ground soybeans, Woh Hup Malaysia Bean Paste Steam Fish Sauce is an irreplaceable sauce that uplifts a medley of dishes with earthy sweet-savoury flavours and an appetising golden hue! Recreate rustic steamed and stewed delights with just a tiny pinch — you’ll never go wrong with its homely touch of umami deliciousness and endlessly comforting flavour!
Product certified to be Halal under the Islamic law issued by rightful authorities.
No Trans Fat
No Artificial Color
Fresh Ingredients
Available Pack Sizes
80 g
1 kg
Available Pack Sizes
80 g