Woh Hup, an esteemed name in the world of Asian sauces, proudly marked its 88th anniversary in 2024. Known for its delicious sauces, concentrated stocks, and instant noodles, Woh Hup has embarked on a remarkable journey fuelled by a passion for crafting recipes that have stood the test of time, beloved by both professional chefs and homemakers.

Founded in 1936 in Singapore, Woh Hup’s goal is to transform time-honoured Asian flavours into modern classics, elevating everyday meals in every home. Today, Woh Hup sauces are enjoyed in over 20 countries across continents, including India, Europe, America, Australia, and the Middle East.

“Celebrating 88 years is a remarkable achievement for Woh Hup.” — Leong Chee Kang, CEO, Woh Hup Singapore

Woh Hup was awarded Top Influential Brand in Singapore in 2018 and 2023 in the Sauces category. Its Oyster Sauce and Dried Noodles were also featured at the “50 Made in Singapore Products” exhibition in 2015, organised by the National Heritage Board.