1. Preheat oven or griller.
  2. Cut French loaf diagonally into 1-inch slices.
  3. In a bowl, combine Woh Hup Singapore Hainanese Chicken Rice Paste with unsalted butter and dried oregano, blend until well mixed.
  4. Spread mixture thinly onto each slice of bread, and place bread into oven or griller to toast.
  5. Toast for 5 - 7 minutes, or until golden brown.
  6. In a bowl, stir together all tomato salsa ingredients (Optional).
  7. Top bread with tomato salsa and serve as a scrumptious appetiser. Yummy!