- Preheat oven or griller.
- Cut French loaf diagonally into 1-inch slices.
- In a bowl, combine Woh Hup Singapore Hainanese Chicken Rice Paste with unsalted butter and dried oregano, blend until well mixed.
- Spread mixture thinly onto each slice of bread, and place bread into oven or griller to toast.
- Toast for 5 - 7 minutes, or until golden brown.
- In a bowl, stir together all tomato salsa ingredients (Optional).
- Top bread with tomato salsa and serve as a scrumptious appetiser. Yummy!